Escarpment Labs - Hornindal Kveik Yeast

by Escarpment Labs

Incredibly versatile Kveik yeast.

Are you hunting for the perfect yeast to help you produce an incredible range of beer styles? Your search ends here. Hornindal will help you create anything from clean house ales, to deep dark stouts, to potent IPAs.

Attenuation 70*80%
Flocculation High
Optimum Fermentation Temp 15-35°C (59-95°F)
Alcohol Tolerance Very High