Yeast - White Labs WLP080 Cream Ale Next Gen

by White Labs

Now with more yeast, get a foolproof fermentation without a starter. Following a commercially recommended pitching rate allowing you to pitch like the pros!

A blend of ale and lager yeast, this strain produces a classic cream ale. The blend produces a pleasing light fruity note from the ale yeast, while the lager strain produces clean pilsner-like flavors and a slightly subdued hop bitterness. This blend is known for producing subtle sulfur during primary fermentation.

ATTENUATION  75-80%
FLOCCULATION  Medium
ALCOHOL TOLERANCE Medium to High (8-12%)
FERMENTATION TEMP. 18-21°C (65-70°F)
STA1 Negative
SUGGESTED STYLES American Lager • Blonde Ale • Cream Ale • Kolsch • Pale Lager